Events Description
Join us for an exciting supper with Chef Tim Davies.
Chef Tim Davies was the executive chef at the Willow On Wascana, and now Bar Willow Eatery for 5 years, and now is the head chef at Beer Bros. He has travelled the world honing his skills in the culinary arts. Chef Tim hails from Vancouver Island and is bringing some west coast flavour to the orchard.
What happens at the Supper?
Doors open at 5:30, and supper begins at 6:30. We start you off on our outdoor patio(weather permitting) where you can enjoy a glass of wine or non-alcoholic beverage, and enjoy the outdoors and beautiful view of the valley. 20 minutes before the supper begins, we bring you into the winery and take you to your assigned seats. Once everyone is seated, Dean and Sylvia introduce themselves, briefly discuss the history of the orchard, and introduce the chef(s) for the evening. The chef(s) discuss what is on the menu, and proceed with serving the 1st course. After finishing the 2nd course, Dean takes you on a approx 30 minute tour of the orchard(weather permitting) to show many of the fruits we grow, and unique ways we grow them.
HOW MUCH
Tickets: $70/person, wine flight $25, wine by the glass $7, non-alcoholic beverages available.
How to get tickets?
WHEN & WHERE
Date: June 5, 2021 | 600 pm – 9:00 pm CST
Venue & Address
Over the Hill Orchards and Winery, Lumsden
Turn off to Wascana Trails