Events Description
Stay home with your bubble and bid farewell to 2020 in style with Notch8’s canape and charcuterie kits.
No need to spend the day prepping food, simply pick up on Dec. 30 or 31, and assemble or warm before you’re ready to serve.
Items include Lobster Profiteroles, Blinis with Northern Divine Caviar, Roasted Dates with Blue Cheese, Smoked Duck Crostini, and more. Additional add-ons are also available including Artisanal Cheeses, Charcuterie, Champagne, and more.
HOW MUCH
Tickets:
Starting at $85
Serves 6
How to get tickets?
WHEN & WHERE
Date & Time:
December 30, 2020 | 10:00 AM – 5:00 PM
December 31, 2020 | 10:00 AM – 3:00 PM
Notch8 Restaurant & Bar at Fairmont Hotel Vancouver, 900 West Georgia Street, Vancouver