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PRODID:-//104.26.11.21//NONSGML iCalcreator 2.6//
VERSION:2.0
BEGIN:VEVENT
UID:20260613T155442CEST-7320pAReU0@104.26.11.21
DTSTAMP:20260613T135442Z
CATEGORIES:Events
DESCRIPTION:Guests will start with welcome cocktails\, charcuterie\, and Ca
 nadian oysters. The event will then feature an exclusive live butchery dem
 onstration of beef rib and loin\, showcasing the skill and precision invol
 ved.
DTSTART:20250801T000000
DTEND:20250801T000000
LOCATION:Rily Kitchen\, 26 Sousa Mendes St\, Toronto
SUMMARY:The Art of the Butcher and the Chef
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END:VCALENDAR