A&W is partnering with Beyond Meat to introduce another innovation, the Beyond Meat Sausage & Egger®, made with Beyond Meat’s 100% plant-based breakfast sausage, to its permanent breakfast menu on March 11th.
A&W Food Services of Canada, Inc. will be the first restaurant chain to bring Beyond Meat’s newest creation to Canadians from coast to coast.
This innovation comes following the remarkable success of A&W’s Beyond Meat Burger.
A&W’s Beyond Meat Sausage & Egger is a delicious new option for those seeking more plant-based proteins to fuel their day. The classic recipe features Beyond Meat’s breakfast sausage patty served with an egg and a slice of real cheddar cheese on a burger bun or an English muffin. For those seeking a plant-based breakfast sandwich, A&W has you covered – they’ve named it Beyond Meat Sausage & Veggie and it’s made with Beyond Meat’s delicious plant-based breakfast sausage patty and served with lettuce and tomato.
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