2023 Calgary Stampede Food Frenzy: More Than 50 New Wacky Creations to Try This Year

Here is the list of all the new midway foods available this year at Calgary Stampede:

• Elkeroni Pizza – Elk pepperoni, crushed tomato sauce, mozzarella cheese, arugula, mushrooms.
• Kool-Aid Chicken Burger – Chicken patty with sweet cherry red glaze.
• Deep Fried Dad’s – Dad’s cookie deep-fried with cinnamon sugar.
• Dunkaroos Mini Donuts – Vanilla mini donuts with rainbow chip frosting.
• Poutine Colossal Onion – Onion with curd cheese and hot poutine gravy.
• Sour Apple Caramel Cookie – Graham cracker cookie with caramel and apple frosting.
• Mixed/Dirty Sodas – Coca-Cola mixed with fruity syrups and cream.
• Ribeye Wagyu Steak on a Bun – Alberta-raised Wagyu ribeye on a bun.
• Fruit Loop Funnel Cake – Funnel cake with fruit loops and whipped cream.
• Cherry Cheesecake Mini Donuts – Mini donuts with cherry filling and cream cheese glaze.
• Ketchup and Mustard Ice Cream – Ice cream infused with ketchup and mustard.
• Deep Fried Banana Balls – Fried banana with chocolate drizzle.
• Turtle Sundae & Donuts – Vanilla soft-serve on donuts with caramel and pecans.
• Strawberry Sundae – Vanilla soft-serve on cake donuts with strawberry syrup.
• Extreme Zeus Poutine – Fries with lamb, cheese, onions, lettuce, and tzatziki.
• Asian Shrimp Chip Nachos – Nachos with shrimp, beef crumbles, and sweet mayo.
• Cowboy Campfire Churro Sundae – Churros with chocolate sauce, cream, and marshmallows.

• Cheesy Sweet Chili Heat “Diablo Dog”: 10-inch jalapeño cheddar smokie with Sweet Chili Heat Doritos and nacho cheese.
• The Pickleback Dog: Hotdog with smoked whisky sauce, dill pickles, and cheesy relish.
• Lil Pocket Dogs: Bite-sized hot dogs, perfect for snacking.
• Neon Dog: Hot dog hand-dipped in bright blue and red colors.
• Mac Daddy Dog: All-beef dog with special sauce, pickles, lettuce, and onions.
• Bacon Wrapped Pizza Dog: Premium all-beef dog wrapped in bacon, topped with pizza sauce, cheese, and pepperoni.
• Peanut Butter Pickle Dog: Dill pickle dipped in batter and fried, with peanut butter and jam.
• $100 Dog – Jalapeno Cheddar Gut Buster: A monstrous 12-inch smoked jalapeño cheddar dog with Wagu & Elk meat, served on a ciabatta bun with cheese, sauerkraut, onions, and banana peppers.
• The Gouda Gator Dog: Alligator trim and Gouda cheese smoked dog with tartar sauce and sauerkraut.

• La Catira Picosa (Spicy Blonde): Arepa with shredded chicken, cheese, avocado, habanero sauce.
• Authentic Pork & Shrimp Siomai: Signature Chinese dimsum with pork, shrimp, vegetables and sweet chili garlic sauce.
• Flamin Hot Dill Cookie: Sugar cookie loaded with dill pickle and flaming hot Cheetos frosting.
• Butter Cluckin’ Believe It Poutine: Indian twist on classic poutine with butter chicken, fries, cheese, and Pataka Spice powder.
• Quesabirria Ramen: Mexican-inspired dish with cheesy ramen and savory beef stew.
• Flamin Hot Popcorn Chicken Poutine: Popcorn chicken poutine with Flamin Hot Cheetos and Nashville Style Hot Sauce.
• Habanero Cherry Ice Cream Taco: Waffle cone taco with vanilla ice cream, habanero cherry sauce, chocolate, and pop rock sprinkles.

• Cotton Candy Light Saber: Epic sized cotton candy on a light saber.
• Masala Tater Stick: Indian spiced potato on a stick, deep fried perfection.
• Peanut Butter Corndog: Crispy battered corn dog with peanut butter and jam.
• Crispy Pig Ear on a Stick: Crispy pig ear on a stick with spicy sauce.
• Cheesy Korean Corndog: Corndog with traditional batter, cheese, and Japanese toppings.

• Falafel Perogies: Bite-sized perogies topped with crispy falafel and veggies.
• Pickle Fries: Pickled French fries with dill-ranch sauce.
• Mexican Corn Ribs: Elote-style corn ribz with cotija cheese and Tajín.
• Vada Pav: Mumbai’s favorite veg burger with potato, mustard, and cilantro.
• Godzilla Fries: House-seasoned fries with nori, teriyaki, and Japanese mayo.

WHEN LIFE GIVES YOU LEMONS