Calgary 
Photo Credit: Calgary Stampede.
Do you want Deep Fried Bacon Wrapped Reese’s Cups or Deep Fried Burgers?
It’s time to gather your foodie friends, pick your must-eats and plan your Stampede food adventure!
The 50 newest creations made specifically for the Calgary Stampede, so you won’t be able to taste them anywhere else!
Try some or all:
- Pop Rock Mini Doughnuts: Mini doughnuts are covered in a vanilla glaze and powdered sugar and then topped with a delicious assortment of Pop Rocks.
- Hot Ice Cream Doughnut Sandwiches: Combination of hot hot doughnuts and cold creamy ice cream.
- Deep Fried Pineapple Rings: Deep fried pineapple rings, served with warm caramel sauce.
- Deep Fried Banana Peppers: Mixed pickled hot pepper rings, battered in tempura and then deep fried.
- The Big Pickle Tornado: Large dill pickle filled with a hot dog and topped with a cheese and bacon drizzle, wrapped in a tortilla and deep fried.
- Bacon Onion Bombs: Deep fried savoury meatballs wrapped inside a sliced onion and in bacon
- Smoking Charcoal in a Cup: Coconut flavoured soft-serve ice cream, made from coconut husks, infused with black, activated charcoal.
- Wine & Cheese: Wine-infused cake, deep fried into golden fun-sized bites, paired with fried squeaky cheese curds and wine jelly for dipping.
- The Hangover Mac and Cheese: Classic, creamy and gourmet macaroni and cheese, blended with frothy beer and topped with smashed potato chips and pretzels.
- Cheesy Chicken Hearts: Crispy on the outside and soft and delicious cheese and chicken hearts on the inside
- Cricket Grilled Cheese: Made of signature four-cheese blend on thick Texas-style toast, topped with a healthy serving of crunchy, tasty crickets.
- Prairie Oyster Balls: Classic mini doughnut Bear Balls, topped with the balls of a bull and drizzled with house-prepared blueberry compote and topped with a dollop of whipped cream and sprinkled with crushed nuts.