Alberta on the Plate

Alberta on the Plate is a tribute to the farmers, ranchers, chefs, and food artisans who shape the province’s culinary identity, showcasing the best in locally sourced ingredients and innovative dishes. For ten delicious days, enjoy fixed price menus at participating establishments across Alberta that highlight local farms, processors, and ingredients. Aligned with Alberta Local Food Week, Alberta on the Plate culminates the same weekend as Open Farm Days, bringing farm-fresh ingredients directly to tables across the province and closing the loop between farm and fork.

Who is it for?

All ages

Tickets : no tickets, just set menu prices

Snacks & Drinks – Varies

A-la-Carte Menu at select restaurants

How to get tickets?

At the door: Set menu and set menu prices.

Date: August 7 to 16, 2026 – Restaurant Hours

Venue & Address

Varies by restaurant location

various establishments across Alberta, Calgary, Edmonton, Red Deer, Lethbridge, Banff, Canmore, Medicine Hat, Jasper, Grande Prairie