Join us on Wednesday, May 22nd for a special edition of our Brewmaster’s Dinner Series that has been developed in support of Celiac Awareness Month.
In partnership with UnTapped Craft Imports, this custom created 5-course menu has been paired seamlessly with 5 refreshing gluten free craft brews from Glutenberg and Reverend Nat’s Hard Cider. Join us for an evening of great food, beer and cider that is safe for our Celiac friends and delicious enough for all to enjoy!
Who is it for?
Tickets : Tickets: $60 (includes tax & gratuity)
How to get tickets?
WHEN & WHERE
Date & Time:
Wed, 22 May 2019 | 6:00 PM – 9:00 PM
— MENU & GF BEER PAIRING—
WELCOME | Amuse-bouche with Glutenberg Blonde
FIRST COURSE | Shrimp & Lobster Bisque with Glutenberg Red
SECOND COURSE | Steak Bites with Glutenberg IPA
ENTRÉE | Queso Chicken with Glutenberg Stout
DESSERT | Panna Cotta with Reverend Nat’s Sacrilege Sour Cherry Cider
Venue: CRAFT Beer Market
10013 101A Ave NW
Street Parking, Paid Parking
Public transport accessible