Han Wi- Moon Dinner

May 16, 2019

September 12, 2019


Wanuskewin Heritage Park


Events Description

A transformative experience at Wanuskewin.

Your evening starts near dusk at the park. Guests are invited to walk the land on a fourty-five minute guided tour with our senior staff to learn about the incredible Culture, history, and science of this land. A story that dates back more than 6400 years. Twice as old as the Egyptian Pyramids.

As you arrive at the far side of the valley you will be welcomed by roaring campfires where you can cook fresh bannock over an open fire. Sip tea and reconnect with friends or family while enjoying a stunning view of the South Saskatchewan River and the Opimihaw Valley.

Dine on a decadent meal prepared by Chefs Jenni Schrenk & Kirk Borchardt. Your three course decadent meal features mouth watering Bison Tenderloin and many seasonal delights foraged from the valley below, including wild berries, mushrooms, sunchokes & more.

Finally, to complete the evening, listen to ancient star stories from a Dakota Star Story Teller while gazing out at a famous prairie sunset and beautiful Saskatchewan night sky.

Welcome to Han Wi – Moon Dinner. Welcome to Wanuskewin.

Please note:
* Guests should arrive 15 minutes prior to scheduled start time
* This event will happen rain or shine
* Guests should arrive with proper walking/hiking footwear
* Guests should pack a jacket or sweater for later in the evening for when the sun sets
* Space is limited. No refunds will be issued within 7 business days
* Please alert us of any food allergies. Please be aware that because this is a foraged meal we may not be able to accommodate all allergies. Contact marketing@wanuskewin.com

*Please note your finalized seasonal menu will be emailed to you 2 weeks prior to your event*

*Sample Menu Listed Below*
– Cook Your Own Dried Saskatoon Berry Bannock on a Stick
– Chokecherry and Wild Mint Lemonade

First Course
– Northern Pike and Juniper Cake
– Buffalo Berry Coulis
– Dandelion Greens
– Sunflower Seed Broth

Main Course
– Seared 80z Bison Tenderloin with Yarrow and Sage Butter
– Sunchokes
– Chanterelles

– Wild Blueberry Compote with Dandelion Root Crisp

Who is it for?

All ages


Tickets : $218.67

How to get tickets?
Buy Online


Date & Time:

Thursday, May 16, 2019 | 7:30 PM – 10:30 PM

Thursday, June 13, 2019 | 8:00 PM – 11:00 PM

Thursday, July 25, 2019 | 7:30 PM – 10:30 PM

Thursday, August 8, 2019 | 7:00 PM – 10:00 PM

Thursday, September 12, 2019 | 6:00 PM – 9:00 PM

7:30pm – Arrival
7:45pm – Guided Valley Walk
8:30pm – Bannock Bake
8:35pm – Opening Remarks
8:45 – First Course
9:00pm – Sunset
9:15pm – Main Course
9:45pm – Dessert
10:00pm – Storyteller
10:30pm – Depart

Venue & Address :

Wanuskewin Park – RR #4 Penner Road, Saskatoon, SK S7K 3J7 Canada

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