Toronto’s popular food celebration, RELISH The Foodie Event, is back this fall with its biggest edition yet.
For the first time, the festival will run across three full days, from Friday, September 19 to Sunday, September 21, 2025, at Cloverdale Mall in Etobicoke.
The free event promises a mix of food, culture, and community spirit. With more than 22 food trucks and 30 local vendors, this year’s program expands to include an outdoor cocktail and craft beer garden, Sip & Relish, along with workshops, live shows, and family-friendly activities.
“RELISH has always been a celebration of what makes Cloverdale so special: community, connection, and great food,” said Chrystal Burns, Executive Vice President of Canadian Retail at QuadReal Property Group.
Melissa Campisi, Vice President of Retail National Marketing at QuadReal, highlighted the curated experiences that continue to draw visitors. She pointed to cheese pairings, interactive games, and live entertainment, noting that this year’s additions are designed to keep guests engaged all weekend long.
RELISH also carries a charitable angle. A portion of proceeds from select workshops will support Second Harvest, Canada’s largest food rescue organization. CEO Lori Nikkel said food collected from the festival will be redirected to communities in need, helping to cut food waste while addressing food insecurity.
Beyond food and drink, the event includes interactive displays that offer a preview of Cloverdale’s transformation into a master-planned community. The Taste & Makers’ Marketplace will feature cultural flavours and handmade products, with offerings ranging from African sauces to Korean-inspired sweets.
What to Expect at RELISH 2025
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22+ gourmet food trucks and curated food tents serving a wide range of dishes
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Taste & Makers’ Marketplace with more than 30 local artisans and food vendors
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Sip & Relish, a new outdoor cocktail and craft beer garden
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Hands-on workshops and family-friendly activities throughout the weekend
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Gnocchi Extravaganza & Italian Cheese Masterclass (Sept. 19 & 21)
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Masterclasses with chefs Andrea Nicholson and Afrim Pristine:
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Mushroom Tortellini Pasta Party & Canadian Cheese Masterclass (Sept. 20)
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Each class includes live demos, wine pairings, and a $75 take-home kit, with proceeds going to Second Harvest
Where: Cloverdale Mall, 250 The East Mall, Toronto, ON M9B 3Y8 (North Parking Lot)
When:
- Friday, September 19 from 5:00 pm-9:00pm
- Saturday, September 20 from 11:00am-9:00pm
- Sunday, September 21 from 11:00am-7:00pm
How Much: Free
RELISH 2025 is presented by QuadReal Property Group, with support from Metro, Cheese Boutique, Arts Etobicoke, and Second Harvest.
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