Events Description
Join for the YYC Food & Drink Experience to Calgary’s exciting restaurant and culinary tourism scene.
Gather your friends, families, neighbours and colleagues—it’s time to celebrate the amazing food scene in Calgary! YYC Food & Drink Experience is serving up 10 days of unforgettable dining experiences across the city. Enjoy multi-course prix fixe menus at the city’s most inspired restaurants, as well as exclusive culinary events you won’t want to miss.
Don’t miss your chance to attend one-of-a-kind dining events, including exclusive wine-pairing dinners, pop-up restaurant transformations, and collaborations with award-winning chefs, winemakers, and bartenders.
HOW MUCH
Tickets :
- Prix-fixe – lunch, dinner, brunch – Varies
- Three-course brunch or lunch: $30/$40 per person
- Three-course dinner: $40/$50 per person
- Gourmet five-course dinner: $70/$80 per person
- Happy Hour deals
- Happy Hour deals
- Special Events – Varies
How to get tickets?
Prix-fixe dinner At the restaurants
WHEN & WHERE
Date & Time: March 13 to 29, 2026
Signature Culinary Events
- March 13 YYC EXP Kickoff Event at Major Tom (Invitation Only)
- March 18 River Café hosts Penny Crown and Teatro
- March 19 Dinner to Shock your Nonna at Charcut
- March 20 Knife Fight Vol 3: The Wilde vs. FinePrint
- March 22 Indigenous Dinner at Sam Centre and Maisie Eatery
- March 22 & 23 Thai-inspired Dining with Newfoundland’s Nam Jim at Model Citizen
- March 24 New York, New York Michelin Collaboration at Penny Crown with Guest Chefs Andrew Sargent, winner of Netflix’s Next Level Chef, and Truman Parsons.
- March 25 YYC EXP Cocktail Class at Barbarella
- March 27 Sip & Sample: Spring/Summer Menu Sneak Peek at Bow & Bend
- March 29 YYC EXP Finale at Teatro with Top Chef Canada Chef Coulson Armstrong
- April 5 Easter Sunday Brunch at Thomson’s, The Hyatt
Venue:
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