Italian Culinary Masterclass: Fresh Orecchiette Pasta with Odd Duck

November 11, 2026

November 11, 2026

$75 - $200

THEMUSEUM, 10 King Street West, Kitchener

Website

Events Description

 

Discover the art of handmade Italian pasta as THEMUSEUM and MICHELIN Guide-recommended Odd Duck Wine & Provisions present an interactive culinary masterclass inspired by Leonardo da Vinci – 500 Years of Genius.
Led by Odd Duck’s culinary team, this hands-on-inspired experience will introduce guests to the preparation of fresh orecchiette pasta, exploring traditional Italian techniques and the creativity behind one of Italy’s beloved pasta shapes.
Guests will enjoy welcome snacks from Odd Duck before watching a live culinary demonstration, with opportunities to volunteer and participate alongside the chef. Each attendee will also receive prepared ingredients and components to take home and finish the featured dish for two.

Who is it for?

All ages

HOW MUCH

Tickets : $75 – $200

$75 per person for Fresh Pasta Cooking Masterclass at THEMUSEUM with Odd Duck$200 per person for All Cooking Masterclasses with the Odd Duck

How to get tickets?

Buy online

WHEN & WHERE

 

Date: Wednesday November 11, 2026 to Wednesday February 17, 2027

November 11, 2026. 6:15 – 9:00 pm: Fresh Orecchiette Pasta
January 20, 2027. 6:15 – 9:00 pm: Risotto
February 17, 2027. 6:15 – 9:00 pm: Polenta alla Milanese

Doors Open: 6:15. Class: 6:30 – 9:00pm

Venue & Address

THEMUSEUM, 10 King Street West, Kitchener

Wheelchair accessible

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