Vancouver 
Events Description
Celebrate Cinco de Mayo in the kitchen with a fun, hands-on cooking workshop full of bold Mexican flavors. We’ll make traditional sopes —thick corn tortillas layered with frijoles, lettuce, cheese, cream, plus a fresh, irresistible guacamole. To sweeten things up, we’ll finish with a cozy arroz con leche (rice with milk). This class is perfect for both meat lovers and vegetarians. Come cook, laugh, and eat your way through Cinco de Mayo—no prior experience needed. Spots are limited, so grab yours and let’s make it delicioso.
Who is it for?
All ages
HOW MUCH
Tickets :
Ticket cost is 94.50 CAD per person. Cooking materials and food included. You can take home any leftovers.
How to get tickets?
WHEN & WHERE
Date: Sunday May 3, 2026 | 10:30 am – 1:30 pm PST
Venue & Address
UBC Farms, 3461 Ross Drive, Vancouver, BC V6T 1Z4 Canada
Wheelchair accessible
Paid Parking
Accessible by Public Transport
