Calgary 
Events Description
Thomsons’ romantic five-course dinner is carefully curated to tantalize your taste buds and create unforgettable moments. Whether you’re a meat lover or a vegan enthusiast, we have crafted a menu that caters to every palate.
The menu includes Pink Bay Oysters as a starter, followed by a Canadian Duck Breast Salad. The soup course features Truffle Potato Potage. The entrée is a Bison Short Rib & Foie Gras, and the meal concludes with a Vanilla Strawberry Vacherin dessert. The menu caters to various dietary needs, including gluten-free, nut-free, dairy-free, and vegetarian options.
Valentine’s Day menu also offers a vegan, gluten-free, and nut-free five-course meal starts with a Seaweed Salad, followed by Avocado Hummus served with an assortment of vegetables and rice crackers. The soup course features a Vegan Truffle Potato Potage. The entrée is a Vegan Salisbury Steak with red beet purée and shaved asparagus. The meal concludes with a Decadence Chocolate Cake for dessert.
Who is it for?
Adults
HOW MUCH
Tickets : $95
$95 per person
How to get tickets?
Phone: 403 616 3567
Email: thomsonskitchenbar@hyatt.com
WHEN & WHERE
Date:
Wednesday, February 14, 2024 | 5:00 PM to 10:00 PM
Venue & Address
Thomsons Kitchen & Bar, 112 8 Avenue SE, Calgary, AB, T2G 5P6
Wheelchair accessible
Free Parking
Complimentary self-parking at Hyatt’s underground parkade is subject to availability.
Accessible by Public Transport
