Events Description
The Burrow is offering a 7 course tasting menu for one night only!
Includes bubbles on arrival
- Fresh shucked oysters with caviar and sea buckthorn mignonette
- Mushroom Risotto, king oyster mushroom, truffle, crème fraiche
- Scallop ceviche, cucumber, sea asparagus, nasturtium
- Peach and chardonnay granite with fiol prosecco
- Wagyu striploin, brown butter whipped potato, maple carrots, black garlic truffle jus
- Chocolate ganache tart, salted caramel Chantilly, candied peanuts
- Port, Alfajores, tea or coffee
Wine Pairing Available
Also, choose to “take the elevator home” for an aditional $109
HOW MUCH
Tickets:
$139.00 per person
How to get tickets?
WHEN & WHERE
Date & Time:
Tuesday, December 31, 2024 | 5:00 PM – 10:00 PM
Venue:
The Burrow at The Hotel Saskatchewan, 2125 Victoria Ave, Regina
More to Do:
150 Things to Do in Saskatchewan











