Toronto 
Events Description
With Dry January in full swing, Minami is offering a lineup of five innovative mocktails, offering a refined and creative way to embrace the month. Renowned for its bold and forward-thinking approach to Japanese dining, Minami extends this philosophy to its beverage program. Crafted by Beverage Director Nick Meyer, these zero-proof creations promise the same elevated experience and attention to detail as the restaurant’s signature cocktails.
The new mocktails:
BCC: Sobrii 0% “gin,” blackberry, cranberry, lemon tonic, lemon, cherry, egg white
Big In Japan: Martini Vibrante, tonic, grapefruit soda, yuzu, chrysanthemum aroma
Bumble & Spice: Monday 0% “whiskey,” ginger beer, spiced honey, lime
Kyūri Smash: HP Agave 0% “tequila,” celery jalapeño shrub, pineapple, cucumber, serrano pepper, lime, agave, soda
Shizuoka Sour: HP Agave 0% “tequila,” lemon, demerara, fig, egg white, liquid smoke
This new mocktail menu is designed to highlight fresh ingredients and complex flavour profiles, making it perfect for guests looking for a zero-proof option that doesn’t compromise on taste or creativity. Whether you’re participating in Dry January or simply looking for a refreshing alternative, these drinks are a must-try.
Who is it for?
All ages
HOW MUCH
Tickets : $7-$12
Detailed pricing information is available on Minami’s website under the Zero-Proof section of the cocktail menu.
How to get tickets?
WHEN & WHERE
Date: Wednesday January 1, 2025 to Friday January 31, 2025
The menu will be available during the restaurant’s operating hours.
Venue & Address
Minami Toronto, 225 King St W Suite 100, Toronto, ON M5V 3M2
Wheelchair accessible
Street Parking
Paid Parking
Accessible by Public Transport
