Toronto 
Events Description
Aburi Sushi presents an exclusive tasting experience curated by Chef Ryotaro Matsuzaki, spotlighting premium Kinmedai and rich, tender Wagyu shabu shabu. Taking place on Tuesday, July 15, with limited seatings at 6:00 pm and 8:00 pm, the dinner is priced at $125 per guest (plus taxes and gratuity). This experience is part of a special dinner series hosted by Aburi Sushi, with select Tuesday nights featuring different shabu shabu menus.. Guests will be treated to a 9-course menu that showcases the elegance and depth of Japanese cuisine, featuring standout selections like Aburi sashimi, handcrafted nigiri, and a delicate Japanese ginger panna cotta to finish.
Kinmedai & Wagyu Shabu Shabu Dinner Menu
Hokkaido Uni & Scallop Monaka
Aburi Sashimi
hamachi, chutoro
Kinmedai & A5 Wagyu Shabu Shabu
golden eye snapper, wagyu striploin, seasonal vegetables
extra wagyu for meat lovers: +$30 for A5 Miyazaki wagyu striploin
Salmon Oshi Temaki
Belt Fish Belt Fish Bō-Sushi Temaki
Aburi Toro Nigiri Temaki
Aburi Salmon Toro Nigiri Temaki
Toro Taku Temaki
served with miso soup
Japanese Young Ginger Panna Cotta
Who is it for?
All ages
HOW MUCH
Tickets : $125 pp
The ticket is priced at $125 per person (plus taxes & gratuity).
How to get tickets?
WHEN & WHERE
Date: Tuesday July 15, 2025
The dinner seating are at 6:00 pm and 8:00 pm.
Venue & Address
Aburi Sushi, 50 Brant St, Toronto, ON M5V 3G9
Wheelchair accessible
