Events Description
This Valentine’s Day, Lucie Toronto invites guests to indulge in an elegant multi-course tasting experience that brings the romance of Paris to the heart of Toronto’s Financial District. With an atmosphere blending timeless French charm and modern sophistication, Lucie offers the perfect setting to celebrate love over an exquisite lunch or dinner curated by award-winning Chef de Cuisine Arnaud Bloquel. The experience can be enjoyed for $155 (lunch) per person and reservations are recommended.
Valentine’s Day Lunch – February 14, 2025
The Valentine’s Day Lunch begins with a complimentary glass of Perrier-Jouët Grand Brut Champagne, setting the stage for a refined and intimate afternoon. Guests can enjoy a wonderfully curated Valentine’s Menu featuring:
Canapés
Amuse-Bouche
Le Homard – Nova Scotia Lobster, Dashi, Red Fruits, Beetroot
Pithivier D’Agneau – Ontario Lamb Saddle, Foie Gras, Chanterelle Mushroom, Almond
La Meringue Glacée – Frozen Meringue, Lemon, Herbs
Mon Coeur – Strawberry, Rose, Champagne, Valrhona Opalys White Chocolate, Vanilla
Mignardises
For those who prefer an evening celebration, Lucie will also be offering a special Chef’s Tasting Menu curated by Chef Arnaud.
Reservations are now open, and guests are encouraged to book early. Lucie’s regular lunch menu will also be available for those seeking a different kind of indulgence—please specify your preference when booking.
Who is it for?
Adults
HOW MUCH
Tickets : $155pp
$155 per person.
How to get tickets?
WHEN & WHERE
Date: Friday February 14, 2025 | 11:30am- 1:45pm.
Venue & Address
Lucie, 100 Yonge St, Toronto, ON M5C 2W1
Wheelchair accessible











