Events Description
Join us for our unique West Coast take on a classic Southern seafood boil.
Celebrate the spirit of togetherness with a communal long-table dining experience on our patio al fresco, accompanied by a live DJ.
MENU:
Canape
‘baked fanny bay oyster’
creamed garlic spinach, wild oregano bread crumb, sauvagine cheese, rm ossetra caviar
1st course
heirloom tomato ‘BLT’
tiroler bacon, buttered brioche crouton, gem lettuce, black pepper mayonnaise
2nd
BLVD Seafood Boil
lobster, Fanny Bay mussels and clams, dungeness crab, pacific prawns, corn, baby potatoes
tossed in our signature BLVD boom-bang sauce, served with green goddess dressing, spicy aioli and lemon
BLVD bacon jalapeno corn bread
Dessert
beignets
blueberry compote, blueberry lavender ice cream
HOW MUCH
Tickets:
$135.00 per person
How to get tickets?
WHEN & WHERE
Date & Time:
Saturday, August 23, 2025 | 4:30pm & 8:00pm
Sunday, August 24, 2025 | 4:30pm & 8:00pm
Venue:
Boulevard Kitchen & Oyster Bar,
845 Burrard St, Vancouver, BC V6Z 2K6, Canada
Public Transit Accessible
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