Getting More From Your Meat: A Chicken Butchery Class

Join Two Rivers Meats Owner Jason Pleym for a Getting More From Your Meat: an evening of hands-on, live instruction on using a whole chicken to create mouth-watering dishes.

Two Rivers Meats is Vancouver’s most unique butcher shop. For over a decade, we have been one of B.C.’s foremost meat experts – proudly supplying restaurants, retailers, chefs, and everyone in between.

Learn about the different parts of the chicken and how to make the most of a whole bird by breaking it down into the thigh, wing, breast, and drumsticks.

Jason will also show you how to create some delicious dishes with the chicken.

Grab your partner, bring a friend, or simply come on your own to this intimate event. Enjoy a glass of wine and appetizers and go home with a whole chicken and recipes for you to try.

Who is it for?

Adults

Please note this event is for those 19 and older.

Tickets :

Tickets are $50 per person. Your ticket includes:

Hands-on instruction by Two Rivers Meats Owner Jason Pleym
Appetizers and glass of wine, beer, or non-alcoholic drink to enjoy during the workshop
1 whole fryer chicken to take home
$25 gift card to Two Rivers Meats

How to get tickets?

Buy online

 

Date:

Sunday, October 22, 2023 6:00 PM – 8:00 PM PDT

Venue & Address

Two Rivers Meats North Vancouver, 180 Donaghy Avenue North Vancouver, BC V7P 2L5

Wheelchair accessible

Free Parking

Accessible by Public Transport