Events Description
Three Courses + Perfect Wine Pairings
The menu begins with starters like Burrata salad, Crab & Lobster Bisque, and Octopus Carpaccio, each paired with select wines.
The entrées include Pork Belly & Seared Scallop with Fennel Pollen, Beef Filet & Seared Foie Gras, Sake Kasu Glazed Sablefish, and a vegetarian Winter Squash and Porcini Wellington. These dishes are complemented by wine pairings from regions like Sonoma, Italy, and Australia.
Dessert options are a Celebration Religieuse, a chocolate choux pastry, and a Dark Chocolate Brownie, both suggested to be paired with Black Sage Vineyard’s “Pipe” wine.
Who is it for?
All ages
HOW MUCH
Tickets : $129
$129 per person
How to get tickets?
Phone: (604) 691-2777
Email: vancouver.info@pinnaclehotels.ca
WHEN & WHERE
Date: Sunday December 31, 2023 | 5pm+
Venue & Address
P2B Bistro & Bar, 1133 W Hastings St, Vancouver, BC V6E 3T3
Wheelchair accessible
Street Parking
Paid Parking
Accessible by Public Transport











