Events Description
Enjoy treats with an international twist this Mother’s Day! Join Katie Cyr of Monarch Tea Co. and Diane Bentivegna of Mrs. B’s Gifthouse as we explore the world of tea and dessert pairings.
Inspired by the special exhibit “eat make share: a taste of immigration” from Pier 21, the evening will feature three teas paired with three internationally inspired treats from Mrs. B’s – a biscotti, meringue, and macaroon.
Guests will have the opportunity to view the special exhibit one hour prior to the tea tasting workshop. A tea cocktail and mini scones from COBS will be served during the first hour.
This is a 19+ event.
Please note: Treats may contain gluten, dairy, and eggs. All desserts may contain traces of nuts.
HOW MUCH
Tickets:
Tickets are $55/person, age 19+ ($50/members) and include a 1-hour workshop with 3 tea and treat pairings, a signature tea cocktail, a mini scone from COBS and admission to the Museum galleries.
How to get tickets?
WHEN & WHERE
Date & Time:
Friday, May 8, 2026 | 6:00 PM – 8:30 PM
Doors open at 6pm, and the workshop begins at 7pm.
Venue:
Joseph Brant Museum, 1240 North Shore Blvd E, Burlington
JBM – Shoreline Room & Lakefront Room – Combination
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