Toronto 
Events Description
To mark the start of Cameron Taylor’s butchery-centric catering company, his event is taking place at Rily Kitchen (26 Sousa Mendes St) on Friday, August 1st from 6-10pm. Guests will start with welcome cocktails, charcuterie, and Canadian oysters. The event will then feature an exclusive live butchery demonstration of beef rib and loin, showcasing the skill and precision involved. Following the demonstration, guests will enjoy a gourmet five-course sit-down meal featuring the freshly prepared cuts and paired with a selection of wines and beers. Additionally, guests will have an opportunity to purchase the meat from the demonstration. Tickets to attend are priced at $150 per guest and can be purchased on Eventbrite.
Who is it for?
Adults
HOW MUCH
Tickets :
Tickets are $150 plus tax per person.
How to get tickets?
WHEN & WHERE
Date:
Friday, August 1st 2025 at 6pm-10pm.
Venue & Address
Rily Kitchen, 26 Sousa Mendes St, Toronto
Wheelchair not accessible
Accessible by Public Transport
