Christmas Eve Dinner Buffet with hot and cold dishes, carving station, kids section, dessert & more!
It starts with fresh baked French bread, dinner rolls, and focaccia. Cold selections include mixed gourmet greens, roasted beets with goat cheese, classic Caesar salad, vine-ripened tomatoes with bocconcini, smoked salmon, poached prawns, bay scallops, and Ahi tuna and salmon sashimi. The carving station features a chef-carved striploin roast and roast turkey with signature gravy. Hot offerings include roast apple and sage stuffing, roasted vegetables, Emmenthal and leek potato gratin, wild sockeye salmon with prawns, soy maple glazed pork tenderloin, shrimp gyoza, and vegetarian spring rolls. A kids’ section offers chicken tenders and macaroni & cheese. Desserts range from chocolate yule logs to eggnog cheesecake, fruit flan, assorted pastries, and a Belgian chocolate fondue with fresh fruit and coffee breads.
Who is it for?
All ages
HOW MUCH
Tickets : $25-$84
Adult – $84 plus 20% Service Charge, Eventbrite Fee and 5% GST
Child (6-12 years old) – $42 plus 20% Service Charge, Eventbrite Fee and 5% GST
Child (5 years and under) – $25 plus 20% Service Charge, Eventbrite Fee and 5% GST
How to get tickets?
Buy online
WHEN & WHERE
Date: Sunday December 24, 2023 | 5:00 PM – 10:00 PM
Seating times: 5:00pm, 5:30pm, 6:00pm and 6:30pm
Venue & Address
Pinnacle Ballroom, 138 Victory Ship Way, North Vancouver, BC V7L 0B1
Wheelchair accessible
Free Parking
Street Parking
Paid Parking
Accessible by Public Transport
Vancouver 
