Events Description
Dine and Discover Downtown celebrates downtown’s unique and diverse food scene…and offers exclusive, limited time menus at amazing prices. Enjoy breakfast, lunch and dinner options at over 30 downtown restaurants.
HOW MUCH
Tickets:
Free admission
WHEN & WHERE
Date & Time:
March 11 – 22, 2026
Participating Restaurants:
Banh Mi King – 510 Portage Ave
1 Charbroiled Pork Sub, 2 Pork Spring Rolls, 1 Vietnamese Coffee – $15
Birks Coffee – 276 Portage Ave
Downtown Treat Combo: Caramel Latte 16oz, Toasted Everything Bagel with Herbs & Garlic Cream Cheese and a Brownie – $15
Downtown Lunch Duo: 2 Raspberry Mochas paired with 2 signature panini sandwiches (Turkey-swiss/caprese) – $25
Bistro Boreal – 85 Israel Asper Way
Roasted Honey-Gochugaru Pork Belly Bites: Sticky-sweet pork belly, ginger tamarind aioli, sesame crackers and house pickled vegetables – $15
Cauliflower Bites: Sticky-sweet cauliflower, ginger tamarind aioli, sesame crackers and house pickled vegetables – $15
Blazing Chicken Shack – 392 Graham Ave
Buffalo Ranch Crunch Sando: This sando is layered with a creamy buttermilk ranch sauce on both the top and bottom, perfectly complementing the crispy chicken. We elevate the crunch factor with crispy pickles, ripe tomatoes, and crisp lettuce, all crowned with zesty, crunchy jalapeños for an extra burst of flavor – $25
Boston Pizza – City Place – 333 St. Mary Ave
Stuffed Crust Mozza Stix: Handcrafted in-house with our signature pizza dough, stuffed with mozzarella and glazed with garlic and parmesan. Served with your choice of vodka sauce or our signature pizza sauce – $15
Pizza Flight: Your choice of three 6″ pizzas, served with honey dill, sriracha ranch & creamy garlic dip – $25
Capital Grill & Bar – 100-275 Broadway
Three Course Menu ($60):
Roasted butternut squash soup, slow roasted apple, marscapone
Or
Slow roasted beet salad, whipped ricotta cheese, seasonal greens, lemon dressing, candied pecans
Slow braised beef short, whipped potato, grilled broccolini, red wine jus
Or
Pan roasted salmon with roasted cauliflower and baby potatoes, cauliflower puree
Or
Roasted mushroom risotto, basil pesto, pumpkin seeds, baby arugula, shaved Parmesan
Dark chocolate tarte, strawberries and cream
Or
Warm sticky toffee pudding, vanilla ice cream, caramel sauce
Clay Oven Express – 247 Edmonton St
Butter Chicken with 1 Cheese naan bread and any canned drink – $15
Devil May Care – 155-A Fort St
2 Flights (4x5oz) of DMC Craft Beer and/or seltzer with a delicious hot Bavarian Pretzel and house beer mustard – $25
Double Greeting Chinese Snack House – 355 McDermot Ave
Double Greeting Fried Chicken: 2 pieces of crispy Hong Kong style fried chicken served with rice and optional homemade onion tomato sauce – $15
Elephant and Castle Pub and Restaurant – 350 St. Mary Ave
Shepherd’s Pie: Seasoned ground beef, lamb & vegetables, topped with garlic mashed potatoes & baked to golden brown. Garnished with crisp onions & side of beef gravy. served with noble house salad – $15
Fête Ice Cream & Coffee – 300 Assiniboine Ave
Skillet Cookie Sundae (This sundae comes with a small hot beverage of your choice.): One of our famous chocolate cookies, warmed in a skillet, topped with a scoop of your choice, homemade chocolate sauce, sprinkles, and a cherry on top – $15
Pint Party Pack: 2 Classic pints of our handcrafted ice cream plus 4 house made waffles cones. Perfect for sharing – $25
Fire & Spice Taqueria – 66 Donald St
Birria and consomé(Trio of tacos): The birria beef is cooked low and slow until it’s tender. It is served with a side of consomé soup for mandatory dipping and double dipping of your tacos. White onions, cilantro, and lime – $15
Mexi-fries: Bed of cripsy fries topped with monterrey jack and cheddar cheese with your choice of chicken or pork, topped with salsa pebre and dressed with guacamole and chipotle sauce – $15
The 44 – Hargrave St. Market – 242 Hargrave St
Jo-Mo Lobster Roll: Canadian lobster, chives, bomba aioli, arugula, buttered hoagie roll, hot bisque soup – $25
Freshslice – 500 Portage Ave
Combo 1: 1x medium unlimited topping pizza, 1x 591 bottle of pop, 1 dipping sauce – $15
Combo 2: 2x medium unlimited topping pizza, 2x 335ml cans of pop – $25
Combo 3: 1x XL unlimited topping pizza, cheesy bread, 8pcs chicken wings – $35
Combo 4: 3 XL unlimited topping pizzas. 2L pop – $60
Greenish – 360 Portage Ave
Poke Bowl: A refreshing mix of fresh greens and crunchy vegetables, finished with your choice of protein and our signature house-made sauce – $15
Greenish Salad: A fresh mix of romaine and spring greens topped with oven-roasted chicken breast, roasted beets, avocado, quinoa, candied pecans, carrots, cucumber, and grapes, finished with our house ginger dressing – $15
Gusto North – 242 Hargrave St
Three Course Menu ($50):
Primi:
Burratini Fritto (burratini, rustic tomato sauce, basil, grilled sourdough)
Secondi: Choice of 1
Pasta Ala Zozzona Agnello: pancetta, lamb sausage, egg, chili, tomoato, garlic
Or
Pizza All’Anatra: duck confit, herb oil, mozzarella, citrus ricotta, red wine blackberry sauce.
Dolci:
Zeppole Napoletana: choux, whipped ricotta, cherry
Habanero Sombrero – 1 Forks Market Rd
Quesabirria: Three crispy corn tortillas filled with shredded brisket, a blend of Bothwell cheeses, onion, jalapeño and cilantro – $15
Indulge Café and Bakery – 272 Main St
Pulled pork with coleslaw and soup or salad – $15
The Keg – 115 Garry St
Our top Sirloin encrusted in black peppercorns, grilled to perfection, served with seasonal plate vegetables and our own whiskey peppercorn sauce – $43 – $47
Modern Electric Lunch – 232 Main St
Classic Breakfast & Medium Roast Coffee – $15
OEB Breakfast Co. – 330 Main St
Choose 1 of 3 Signature Poutine Bowls along with a specialty coffee or smoothie.
Signature Poutine Bowls: Served with poached eggs, herb potatoes fried in beef tallow & brown butter hollandaise. Sub potatoes for spinach or arugula.
Lobster Scramble Poutine Bowl: Maritime lobster & shrimp scramble, green onions, American Asiago cheese – $25
Get Shorty Rib Poutine Bowl: Artisan cheese curds, Philly-style beef short-rib, bell peppers, red onions, mushrooms – $25
Meat-Less To Say Poutine Bowl: Artisan cheese curds, Hass avocado, ripe tomatoes (Vegetarian with gluten-friendly fingerling potatoes) – $25
Oh Doughnuts – 326 Broadway
Eggs Benedict: Two poached eggs and ham nestled into toasted doughnut halves and blanketed with a basil hollandaise. Served with a side of crisp and pillowy herbaceous hash browns – $15
Poké Mono – 77 Edmonton St
Combo 1: Poke Mono Salmon Bowl + Bubly Sparkling Water – $15
Combo 2: Classic Tuna Bowl + Bubly Sparkling Water – $15
Rudy’s Eat & Drink – 375 Graham Ave
The Rudy’s Dozen: A blast from Rudy’s past (formerly known and loved as The Dirty Dozen) we’re bringing back the most epic BLT to ever grace the plates of Winnipeggers. 12 Pieces of house cured & smoked bacon, between two toasted pieces of locally baked French bread, with crisp iceberg lettuce, sliced Roma tomatoes and roasted garlic aioli – $15
Sam Po Dim Sum – 277 Rupert Ave
The Solo: House Special Fried Rice, 4 Spring Rolls – $15
Two Worlds: Cantonese Fried Rice, Garlic Stir Fried Vegetables, Shrimp Dumplings (4 Dumplings), Pork Dumplings (4 Dumplings), Golden Buns (3 Buns) – $35
Luxe: Cantonese Fried Rice, Pan Fried Soy Sauce Noodles, Half Fried Crispy Chicken, Deep Fried Shrimp Dumplings w/ mayonnaise sauce (5 pieces), Stuffed Eggplants & Green Pepper served in black bean garlic sauce – 3 pieces of each ), Steamed Custard Buns x 2 (6 pieces), Spring Rolls x 2 (8 pieces) – $60
Sushi Point – 238 Portage Ave
Sushi Set: Salmon nigiri, tuna, tiger shrimp and eel nigiri, 8 pcs – $15
My Favorite Lunch: Philadelphia roll + healthy bowl of your choice (salmon, tuna, eel or shrimp) + pop – $25
Spring Set: Alaska Roll, Dynamite Roll, Bakudan Roll, California Roll, Seaweed salad with sesame dressing, Refreshing cucumber salad, Served with ginger & wasabi – $35
Black Set: 4 rolls with black rice (squid ink), 32 pcs, Mary roll with tuna, Dark Prince with tuna and salmon, Dark sun with crab, Bloody roll with shrimp – $50
Chicken Set: Chicken Roll (2pc), Chicken Burrito (cold) (2pc), Chicken Burger (3pc), Veggie Spring Rolls (6pc) + 3 drinks – $60
Taste of Mediterranean – 244 Kennedy St
Combo 1: 8″ Regular sandwich combo, a side, and a drink – $15
Combo 2: Souvlaki Platter – $25
Thomas Hinds Sampling Room – 185 Carlton St
With the purchase of a CAO Espresso & Cream cigar, receive a free coffee, or for a $2 upcharge, a coffee-infused cocktail to pair – $25
White Star Diner – 258 Kennedy St
Double Oink Burger: A bold, indulgent burger crafted for true meat lovers. Served on a toasted bun with classic dressings of ketchup, mustard, and relish, layered with fresh tomato, crisp onion, crunchy pickles, and garden lettuce. Featuring a hand-pressed 6-oz premium beef patty, perfectly grilled and topped with real Canadian cheddar cheese, then finished with tender slow-pulled pork and crispy bacon for a rich, smoky double-pork flavor. Includes choice of Fries, Stampot, or Coleslaw and choice of Classic Milkshake – $25
Wienerpeg – 1 Forks Market Rd
Weinerpeg hot dog (Euro style made with pasture rasied local heritage pork), house made honey mustard, caramelized onion, cheese curds and fresh dill. Side of house made fries. Choice of house made drink (Cold Brewed Tea, Tropical Punch, Brewed Root Beer or Cream Soda) – $15
Yard Burger – Hargrave St. Market – 242 Hargrave St
Downtown Combo: Wagyu Cheese Burger-Double cheddar, caramelized onion, pickles, ketchup, Martin’s potato bun – $15
Venue:
Various Restaurants throughout downtown Winnipeg
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